Tender bell peppers stuffed with savory turkey chili, hearty pinto beans, and a hint of jalapeño heat, all crowned with melted Monterey Jack cheese. Finished with fresh cilantro and a lime wedge for that bright, zesty kick that brings it all together.
What makes it special:
Lean ground turkey simmered in rich chili spices
Pinto beans for added protein and fiber
Just the right amount of jalapeño heat
Creamy Monterey Jack cheese melted on top
Fresh cilantro and lime wedge for authentic Southwest finish
